TERMS AND DEFINITIONS 術(shù)語和定義（續(xù)）
Raw material: Any material which enters the manufacturing process of the feed additive and/or
premixture and/or products covered by the FAMI-QS scope. See ‘Incoming Material’.
原材料: 進(jìn)入飼料添加劑和／或預(yù)混合飼料和/或FAMI-QS范圍所覆蓋產(chǎn)品生產(chǎn)過程的任何原料。
見“購進(jìn)的原料”
Recall: Any measure aimed at achieving the return of an unsafe feed that has already placed on
the market by a feed business Operator. Feed is considered unsafe if it has an adverse effect
on human or animal health and/or will make the food derived from food- producing animals unsafe
for human consumption
召回：實(shí)現(xiàn)將飼料生產(chǎn)經(jīng)營者已投放市場的不安全飼料收回為目的的任何措施。飼料被認(rèn)為 是不安
全的，如果其對人類或動物健康有不利的影響，和/或使來自食源性動物的食品對于人類消費(fèi)有是不
安全的。
Record: Written documents containing actual data. Document stating results achieved or providing
evidence of activities performed.
記錄: 包含實(shí)際數(shù)據(jù)的書面文件。闡明所取得的結(jié)果或提供所完成活動的證據(jù)的文件
Requirement: need or expectation that is stated, generally implied or obligatory.
要求：明示的，通常隱含的或必須履行的需求或期望
Reworking / rework: Any appropriate manipulation steps in order to ensure that a product covered
by FAMI- QS scope will conform to specifications. Action on a non-conforming product to make it
conform to the requirements.
返工: 為了確保FAMI-QS范圍所覆蓋產(chǎn)品符合規(guī)范而采取的任何適當(dāng)?shù)牟僮鞑襟E。為使不合格產(chǎn)品符合
要求而對其采取的措施。
Risk: A function of the probability of an adverse health effect and the severity of that effect,
consequential to a hazard.
風(fēng)險(xiǎn): 一種有害健康的影響與該影響導(dǎo)致一種危害的嚴(yán)重程度的概率的函數(shù)。
Risk assessment: means a scientifically based process consisting of four steps: hazard identification,
hazard characterisation, exposure assessment and risk Characterisation
風(fēng)險(xiǎn)評估:是指以科學(xué)為基礎(chǔ)的過程包括四個步驟:危害識別、危害描述、接觸評估和風(fēng)險(xiǎn)描述。
Safety: See ‘feed safety’.
安全: 見“飼料安全”。
Site: area in which animal feed is handled, together with any immediate surrounding area.
現(xiàn)場：動物飼料處理區(qū)連同任何直接的周邊地區(qū)。
Shall: Compliance with a requirement which is mandatory for compliance with this standard
(Obligation to follow the exact requirement as stated by this Code).
應(yīng): 符合要求；為了符合本標(biāo)準(zhǔn)，該要求是強(qiáng)制性。（有義務(wù)遵守本規(guī)范規(guī)定的準(zhǔn)確要求）
Shelf life: A defined time period for which a product fully complies with its specification if stored
appropriately.
保質(zhì)期: 一個被定義的時間期限，在這個期限內(nèi)如果存放適當(dāng)，產(chǎn)品應(yīng)完全符合其規(guī)范的要求。